Retrato do autor

Samuel Clark (1)

Autor(a) de Moro: The Cookbook

Para outros autores com o nome Samuel Clark, ver a página de desambiguação.

3+ Works 623 Membros 3 Críticas

Obras por Samuel Clark

Moro: The Cookbook (2003) 314 exemplares
Casa Moro: The Second Cookbook (2006) 188 exemplares
Moro East (2007) 121 exemplares

Associated Works

Etiquetado

Conhecimento Comum

Sexo
male

Membros

Críticas

I've been dining in Moro restaurant since it opened in 1997 and cook recipies from all three Moro cookbooks most weeks. This book is the first and based on dishes served at the restaurant. I've cooked almost everything in the book now and every one is delicious.

The book is beautifully produced and atmospherically designed. One can almost smell the wood smoke from the restaurant's oven as one opens the book. With a little social and anthropological detail to support the food and plenty of variations the book is bound to delight.… (mais)
1 vote
Assinalado
chrissxola | 2 outras críticas | May 16, 2009 |
Notable recipe for roast pork belly with fennel seeds.
 
Assinalado
jontseng | 2 outras críticas | Jan 4, 2007 |
Moro is a reknowned restaurant in London, the cook/owners being Sam Clark and his wife Sam Clark! The food is very much from around the North African end of the Mediterranean, Morocco and southern Spain being the dominant influences. The combination of spices and other ingredients, all authentic to that region, make these recipes burst with unexpected flavours. Despite being a "restaurant" cook book, the recipes are simple and easy to make at home. I particularly love the Courgettes with pinenuts and raisins and both my daughter and I use the three different marinades for lamb all the time.… (mais)
 
Assinalado
herschelian | 2 outras críticas | Nov 20, 2006 |

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Associated Authors

Estatísticas

Obras
3
Also by
1
Membros
623
Popularidade
#40,415
Avaliação
½ 3.8
Críticas
3
ISBN
50
Línguas
4

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