Jay Harlow
Autor(a) de West Coast Seafood: The Complete Cookbook
About the Author
Jay Harlow's "Fishmonger" column ran for more than ten years in the San Francisco Chronicle, and he now writes a seafood column for the San Francisco Examiner. Harlow is a former chefat the Hayes Street Grill and the Fourth Street Grill, and the author or co-author of ten cookbooks, including mostrar mais Shrimp, The Grilling Book, and The California Seafood Cookbook. He lives in Berkeley. mostrar menos
Obras por Jay Harlow
Etiquetado
Conhecimento Comum
Membros
Críticas
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Estatísticas
- Obras
- 13
- Membros
- 194
- Popularidade
- #112,877
- Avaliação
- 4.7
- Críticas
- 1
- ISBN
- 17
- Línguas
- 2