Judith B. Jones (1924–2017)
Autor(a) de The Tenth Muse: My Life in Food
About the Author
Judith Jones is a noted book editor who first learned to cook in her aunt's Vermont kitchen. Evan Jones, Minnesota-born, is the author of a number of books including The World of Cheese and American Food: The Gastronomic Story. The Joneses, who have four grown children, have pursued the art of mostrar mais breadmaking on writing assignments in Europe and other parts of the world, and the recipes in The Book of Bread are selected from hundreds they have recorded and adapted for American kitchens. mostrar menos
Obras por Judith B. Jones
Knead It, Punch It, Bake It!: The Ultimate Breadmaking Book for Parents and Kids (1981) 40 exemplares
Love Me, Feed Me: Sharing with Your Dog the Everyday Good Food You Cook and Enjoy (2014) 7 exemplares
The Bread Calendar 1984 1 exemplar
Associated Works
Not for Bread Alone: Writers on Food, Wine, and the Art of Eating (1992) — Contribuidor — 71 exemplares
Etiquetado
Conhecimento Comum
- Nome legal
- Jones, Judith (neé Bailey)
- Data de nascimento
- 1924-03-10
- Data de falecimento
- 2017-08-2
- Sexo
- female
- Nacionalidade
- USA
- Local de nascimento
- New York, New York, USA
- Local de falecimento
- Bryn Teg Farm, Walden Township, Vermont, USA
- Causa da morte
- Alzheimer's disease (complications)
- Locais de residência
- New York, New York, USA
Paris, France
Walden Township, Vermont, USA - Educação
- Bennington College (1945)
Brearley School - Ocupações
- book editor
culinary writer - Relações
- Child, Julia (client)
- Organizações
- Doubleday Publishing
Alfred A. Knopf (vice president) - Prémios e menções honrosas
- Lifetime Achievement Award, James Beard Foundation (2006)
Membros
Críticas
The Pleasures of Cooking for One: A Cookbook por Judith Jones
Lovely cookbook, well presented. I often cook just for myself and usually resort to an omelet or leftovers. I got some nice ideas for other things I can do from this cookbook, which I borrowed from the library. I also enjoyed the author's tone, which is gentle, encouraging, and reassuring. I may buy myself a copy because I'd like to have the sauce and baking recipes, particularly.
I'd really give this a 3.7, but I'll round up...This is one of those books I read and think 'I meant to have that life!' But I was born too late (there are probably a few other reasons I didn't get that life...). A fun, overview kind of a read--nothing is explored too deeply, but much is touched on.
Listas
Prémios
You May Also Like
Associated Authors
Estatísticas
- Obras
- 10
- Also by
- 3
- Membros
- 1,275
- Popularidade
- #20,120
- Avaliação
- 3.9
- Críticas
- 22
- ISBN
- 19