Picture of author.

About the Author

Paul Peacock has been making cheese at home for many years. He was inspired by his grandmother who made cheese every day of her life, collecting the milk from various sources in wartime Manchester, setting it by simply allowing the milk to sour, and washing, hanging and eating the resultant cheese mostrar mais on a sandwich for her evening meal. mostrar menos

Obras por Paul Peacock

The Sausage Book (2006) 19 exemplares
Precycle! (2008) 14 exemplares
The Smoking and Curing Book (2007) 8 exemplares
The Urban Farmer's Handbook (2009) 6 exemplares
Make Your Own Beer And Cider (2011) 5 exemplares

Etiquetado

Conhecimento Comum

Sexo
male

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[from Bell Lomax Moreton website]
Paul Peacock has written over 30 books on self-sufficiency and gardening. He has a weekly column in the Daily Mirror, where he writes as Mr Digwell, is a regular panelist on BBC Radio 4's Gardener's Question Time and has had many TV appearances where he talks on the subject of growing your own food and helping the environment. His knowledge and passion also make him the resident expert for the prestigious Edible Garden Show.

Paul's expertise is reflected in his online magazine, City Cottage, which since the fist issue in 2012, has been seen around the world by over 1.25 million people. Both he and his wife, Diana, have filmed their own TV series for City Cottage, which explores growing, cooking, making cheese and sausages, baking and preparing low cost but wonderful food at home, regardless of how much land you may have.

Membros

Críticas

The book i turn to when my ducks do weird things
 
Assinalado
Silverlily26 | Aug 2, 2012 |

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Estatísticas

Obras
25
Membros
198
Popularidade
#110,929
Avaliação
3.2
Críticas
1
ISBN
41
Línguas
1

Tabelas & Gráficos