Richard Cornish
Autor(a) de MoVida: Spanish Culinary Adventures
About the Author
Richard Cornish is an award-winning food writer who penned the much-loved and irreverent Fairfax column Brain Food. He has co-authored the bestselling MoVida cookbooks with Frank Camorra and Phillippa's Home Baking with Philiippa Grogan. His journalism explores where food comes from, how it gets to mostrar mais us and why some foods taste better than others. mostrar menos
Obras por Richard Cornish
Eat. Drink. Gippsland 1 exemplar
Etiquetado
Conhecimento Comum
There is no Common Knowledge data for this author yet. You can help.
Membros
Críticas
You May Also Like
Associated Authors
Estatísticas
- Obras
- 8
- Membros
- 93
- Popularidade
- #200,859
- Avaliação
- 3.6
- Críticas
- 1
- ISBN
- 12
- Línguas
- 3