Robert J. Sullivan (1)
Autor(a) de Digestion and Nutrition
Para outros autores com o nome Robert J. Sullivan, ver a página de desambiguação.
About the Author
Digestion is the process of taking food and nutrients into the body and making them available for use in all of the body's processes. The digestive system breaks down food, extracts the important nutrients, and eliminates the excess substances that cannot be used. The nutrients provide energy for mostrar mais the body to grow, function, and repair itself. Digestion and Nutrition describes the path that food takes through the system, the organs involved, and how the body uses different types of nutrients. The book also highlights the importance of healthy eating and the problems and diseases that can affect the digestive tract Robert Sullivan, Ph.D., MT (ASCP), is an associate professor of medical laboratory sciences at Marist College. Dr. Sullivan teaches in both the medical laboratory science and the biology curriculums. His research interests include the toxic effects of heavy metals in alternative medicines, the use of medical laboratory assays to evaluate the nutritional status of athletes, and international issues in laboratory medicine mostrar menos
Obras por Robert J. Sullivan
Etiquetado
Conhecimento Comum
- Nome legal
- Sullivan, Robert James
- Sexo
- male
Membros
Críticas
Digestion and Nutrition (Your Body How It Works) por Robert J. Sullivan
A detailed and descriptive book of how the body uses food to supply it with the nutrients it needs to live. This is a complex book and would be good for an advanced reader. It is easy to get lost and confused with the information. The book does have some good diagrams that help to explain the information in a clearer way than the actual text. The book could be useful to teachers and students hoping to gain a better understanding of the role of food in the human body.
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Associated Authors
Estatísticas
- Obras
- 3
- Membros
- 39
- Popularidade
- #376,657
- Avaliação
- 2.0
- Críticas
- 1
- ISBN
- 14