Shavuot Dairy Recipes

DiscussãoJewish Cookbooks and Cookery

Aderi ao LibraryThing para poder publicar.

Shavuot Dairy Recipes

Este tópico está presentemente marcado como "adormecido"—a última mensagem tem mais de 90 dias. Pode acordar o tópico publicando uma resposta.

Maio 8, 2007, 3:24pm

Does anyone have any dairy recipes that don't involve large amounts of cottage cheese or sour cream?

Maio 9, 2007, 5:28pm

How 'bout a milching cookie? These are easy and people always ask for the recipe. They are my husband's favorite, so named because my husband loved the scent of the cookies.

"Smell Cookies"

2 1/2 c. flour
1 c sugar
1/2 tsp soda
1 c butter
1 slightly beaten egg
1/2 tsp vanilla
1 tsp almond extract

Preheat oven to 325 f.

Cream flour and sugar. Add egg, extracts and beat. Mix soda with flour and add to butter mixture. Incorporate the last part with hands.

Roll into 1" balls and place on ungreased baking sheet or parchment. Leave at least 1" between as cookies spread. Bake 15 - 18 minutes but do not let get brown. Cool on rack. Cookies remain chewy.

Maio 9, 2007, 1:43am

Thank you! I'll try them

Maio 15, 2007, 12:01am

I've made blintzes with mashed potatoes and with a mushroom filling, both of which are great for shavout and light on the sour cream and cottage cheese.

Maio 16, 2007, 6:40pm

Sounds like "blintz meets knish", eh?

Maio 16, 2007, 10:44pm

chuckle chuckle :)