Carregue numa fotografia para ir para os Livros Google.
The Scandinavian Kitchen: Over 100 Essential Ingredients with 200… (edição 2011)
por Camilla Plum (Autor)
Pormenores da obra
The Scandinavian Kitchen: Over 100 Essential Ingredients with 200 Authentic Receipes por Camilla Plum
Ainda não há conversas na Discussão sobre este livro.
Luscious berries, thin-skinned, juicy fruit, fresh fish, pungent herbs, ancient grains, and game made into simple, healthy, and seasonal food is what Scandinavian cooking is all about. The ingredients are the soul of cooking in the north. The quality is high because food from Scandinavia grows slowly during long, cool summer days and has the time to gather nutrients and taste. These ingredients inspire simple, seasonal cooking that brings out their natural flavors, culminating in home-cooked food at its best. Covering food from all over Sweden, Norway, Denmark, Finland, and Iceland, this book contains 100 typically Nordic ingredients, from cloudberries and horseradish to halibut and reindeer, as well as 200 recipes, with US substitutions when necessary, for both everyday meals and festive occasions--From publisher's description.
Não foram encontradas descrições de bibliotecas.
Torne-se num Autor LibraryThing.