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A carregar... Hudson Valley chef's table : extraordinary recipes from Westchester to Columbia Countypor Julia Sexton
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Thousands of years before Hendrik Hudson sailed his Half Moon up to modern day Albany in 1609, the glaciers that once blanketed the Hudson Valley retreated to the Arctic. What the ice left in its wake was a rich, fertile soil that lured family farmers to the Hudson Valley. It was here they gleaned the finest products ... and still do today. Hudson Valley Chefs Table gathers a history of the region's best dishes and profiles signature "at home" recipes from legendary dining establishments. This enduring ode to the region is a feast for the eyes as well as the palate. Book jacket. Não foram encontradas descrições de bibliotecas. |
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Google Books — A carregar... GénerosSistema Decimal de Melvil (DDC)641.5973Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America United StatesClassificação da Biblioteca do Congresso dos EUA (LCC)AvaliaçãoMédia: Sem avaliações.É você?Torne-se num Autor LibraryThing. |