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Christine France (1) (1939–)

Autor(a) de Chocolate: Cooking with the World's Best Ingredient

Para outros autores com o nome Christine France, ver a página de desambiguação.

107 Works 1,697 Membros 9 Críticas

Obras por Christine France

The Chocolate and Coffee Bible (2002) 125 exemplares
Great Big Barbecue Cookbook (1998) 112 exemplares
Thai (Cookshelf) (1997) 97 exemplares
Cooking Hints & Tips (1997) 58 exemplares
What's Cooking: Thai (2000) 44 exemplares
Barbecues & Salads (2000) 43 exemplares
Quick & Easy (Frame By Frame) (2009) 33 exemplares
The Cook's Guide to Chocolate (1999) 30 exemplares
Chocolate Fantasies (1998) 29 exemplares
1 Mix: 100 Cakes (2009) 29 exemplares
Tomato (2001) 13 exemplares
Superjuicer (2008) 12 exemplares
A Cook's Encyclopedia of Sauces (2005) 11 exemplares
The Low-Cholesterol Cookbook (1998) 7 exemplares
Low Cholesterol Cookbook (1998) 7 exemplares
Heavenly Chocolate (2003) 7 exemplares
Chocolate Heaven (2006) 6 exemplares
Chocolate Temptations (2000) 5 exemplares
Wheat, Gluten & Dairy Free (2011) 4 exemplares
Take One Tomato (2002) 4 exemplares
70 Classic Chocolate Recipes (2007) 4 exemplares
The picnic book (2000) 4 exemplares
Tasty Tomato Cookbook (2003) 4 exemplares
Quick Easy Sauces (2005) 3 exemplares
Great Barbecues And Grills (1999) 3 exemplares
Cooking with Chocolate (1999) 3 exemplares
1 Teig = 100 Kuchen (2010) 2 exemplares
Mediterranean Food (1998) 2 exemplares
Platos saludables (2014) 2 exemplares
So gelingt's in der Küche (2004) 2 exemplares
Kokkens bog om chokolade (2004) 1 exemplar
"Woman's Realm" Cookery Book (1988) 1 exemplar
La tomate (2002) 1 exemplar
The New Emmerdale Cookbook (1999) 1 exemplar
Chocolade (2001) 1 exemplar
Meat Cooking 1 exemplar
The Recipe Organizer (1992) 1 exemplar
Guida di sopravvivenza in cucina (2014) — Autor — 1 exemplar

Etiquetado

Conhecimento Comum

Data de nascimento
1939
Sexo
female
Nacionalidade
UK
Local de nascimento
Yorkshire, England, UK

Membros

Críticas

Classic dishes from around the world from snacks, soups, salads and salsas to main courses and sides. The complete cook's guide to tomatoes and how to prepare them, with over 500 step-by-step photographs
 
Assinalado
jhawn | Jul 31, 2017 |
If you happen to be a Chocolate Fanatic, then you might like this book quite a bit more than I did....

Introduction; The History of Chocolate; Cultivation & Processing; Taste, Quality & Presentation; A World of Chocolate (Chocolate around the world); Physiology and Psychology; and The Recipes: Types of Chocolate; Techniques; Tea-Time; Cakes & Gateaux; Special Occasion & Novelty; Hot Desserts; Tarts, Pies & Cheesecakes; Chilled; Ices & Sorbets; Biscuits & Cookies; Little cakes, Slices & Bars; Sweets, Truffles & drinks; and sauces, Frostings & Icings... Addresses & Acknowledgements and Index.

Quite a lot of information, great photos, a wide variety of recipes using a wider variety of ingredients. These recipes are not for the first time baker, but are for someone more accomplished......

For my taste, there weren't enough recipes w/ coffee as an additional ingredient, but I did like the: Chocolate Coconut Roulade, Baked Chocolate & Raisin Cheesecake, and the Luxury White Chocolate Cheesecake.
… (mais)
 
Assinalado
Auntie-Nanuuq | 1 outra crítica | Jan 18, 2016 |
Lekkerst boek ooit. Alles staat erin!
 
Assinalado
wilmaa | Dec 15, 2010 |
This book is quite good. The meals are generally simple and hearty. The dishes are introduced by different characters (the Dingles tend to offer up burgers and stews whereas Cathy might go for something more upmarket).

If you know the background of the character who is introducing the dish then you'll have a fare idea about the kind of dish it might be i.e. Mandy Dingle won't be holding any dinner parties so I won't take inspiration for fancy food from her.

The recipes are easy to follow. I have only made a couple of things, but the results have been excellant.… (mais)
 
Assinalado
upster | Sep 8, 2010 |

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Estatísticas

Obras
107
Membros
1,697
Popularidade
#15,123
Avaliação
½ 3.4
Críticas
9
ISBN
268
Línguas
12

Tabelas & Gráficos