comfort food two ways: favorite comfort food made two ways classic and healthier by Louise davidson
TOC where recipes are broken up into meals and food categories.
Offer of free ebooks to sign up.
Intro talks about how to substitute for healthier dietary needs using other healthier foods.
Each recipe starts with a title and short summary of the dish. Servings, prep and cook time is also mentioned. Medium size color photo.
List of ingredients and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Nutritional info: calories, fat-NOT broken up into good or bad, carbs, sugar, protein and sodium.
Love how each recipe is made normally then the next recipe is same one using healthier choices.
SO many options, very similar to the ones I've modified over the years on loose single pages of paper.
Free ebook gift is offered at the back of the book. Cooking conversion chart, measuring and oven temperature charts are included.
KEEPER!!!! ( )